Name: Abizona Silver Iron Kadai Deep Frying Kadai Loha Kadhai for Cooking Lokhand Traditional Iron Kadai with Golden Handles
Price: 399 INR
Availability: InStock

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Header

<table class="table table-striped" style="height: 162px;">
<tbody>
<tr style="height: 18px;">
<th style="width: 146px; height: 18px;" scope="row">Brand</th>
<td style="width: 362px; height: 18px;">ABIZONA</td>
</tr>
<tr style="height: 18px;">
<th style="width: 146px; height: 18px;" scope="row">Country of Origin</th>
<td style="width: 362px; height: 18px;">INDIA</td>
</tr>
<tr style="height: 18px;">
<th style="width: 146px; height: 18px;" scope="row">Product Material</th>
<td style="width: 362px; height: 18px;">Silver Iron Kadai For Cooking</td>
</tr>
<tr style="height: 18px;">
<th style="width: 146px; height: 18px;" scope="row">Size Available</th>
<td style="width: 362px; height: 18px;"><a href="https://www.abizona.com/products/abizona-silver-iron-kadai-deep-frying-kadai-loha-kadhai-for-cooking-lokhand-traditional-iron-kadai-with-golden-handles" target="_blank" rel="noopener">1000Ml</a> | <a href="https://www.abizona.com/products/abizona-silver-iron-kadai-deep-frying-kadai-loha-kadhai-for-cooking-lokhand-traditional-iron-kadai-with-golden-handles" target="_blank" rel="noopener">1500Ml</a> | <a href="https://www.abizona.com/products/abizona-silver-iron-kadai-deep-frying-kadai-loha-kadhai-for-cooking-lokhand-traditional-iron-kadai-with-golden-handles" target="_blank" rel="noopener">2500ML</a> | <a href="https://www.abizona.com/products/abizona-silver-iron-kadai-deep-frying-kadai-loha-kadhai-for-cooking-lokhand-traditional-iron-kadai-with-golden-handles" target="_blank" rel="noopener">3500ML</a></td>
</tr>
<tr style="height: 18px;">
<th style="width: 146px; height: 18px;" scope="row">Item Included</th>
<td style="width: 362px; height: 18px;">1 Heavy Guage IRON Kadai with Golden Handles</td>
</tr>
<tr style="height: 18px;">
<th style="width: 146px; height: 18px;" scope="row">Base Thickness</th>
<td style="width: 362px; height: 18px;">3MM</td>
</tr>
<tr style="height: 18px;">
<th style="width: 146px; height: 18px;" scope="row">Design</th>
<td style="width: 362px; height: 18px;">Plain Black Iron Kadahi</td>
</tr>
<tr style="height: 18px;">
<th style="width: 146px; height: 18px;" scope="row">Handling Time</th>
<td style="width: 362px; height: 18px;">2-3 Days</td>
</tr>
<tr style="height: 18px;">
<th style="width: 146px; height: 18px;" scope="row">Return Policy</th>
<td style="width: 362px; height: 18px;">7 Days Returnable</td>
</tr>
</tbody>
</table>
Abizona Iron Kadai 10Inch-26Cm-2000ML is perfect for 4-5 Members of the family. Kadhai is ideal for cooking a wide range of Indian and Western dishes. These are easy to clean, tough, and long-lasting. This is traditional iron Kadai /kadhai/ fry pan is strong and durable, deep bottom frying Kadhai, Traditional pure iron Kadai for kitchen. Must have item for your Kitchen. Multi-purpose use - cooking, frying, etc. designed to deliver premium quality and great value to you. Iron cookware improves with age and frequent use, The iron kadhai is just right for cooking on high heat. Although iron can react with acidic food, the seasoning on the pan acts as a barrier between the food and the metal. Since iron is an essential mineral, some amount of the metal leaching into the food does not pose any health risks. This iron Kadai is good for cooking and health, so this is must-have cookware in your kitchen for healthy cooking. Very useful for cooking, deep frying, Making rassa/gravy, curry/ bhaji, veg/nonveg/ roasting... etc.How to use First Fry an onion before first use to remove any surface carbon deposits, Wash well before use. Keep it dry after usage.After use, wash it well with warm soap, lemon, water, or dishwashing powder. Iron can be rust, Keep kadhai covered with Oil to avoid rusting. Works well with gas stoves only.
<ol>
<li>These Kadhai Are Ideal For Making Those Dal Tadka, Idli Chatani Tadaka, Sabar Tadaka, Good for roasting, saut&eacute;ing, grilling, broiling, shallow frying in a small quantity of oil or deep-frying in plenty of oil. </li>
<li>Solid utensil no chipping, breakage, or food contamination like that from non-stick or Aluminium pans. Traditional hand-made, pre-treated Kadhai Pan without any chemical coating </li>
<li>This kadhai is meant to last a lifetime</li>
<li>Traditional iron Loha lokhand Kadai has no hazardous material, completely safe. Made by experienced artisans in India </li>
<li>You Can Use Your Iron Kadhai With Golden Handle For Roasting, Saut&atilde;Ing, Grilling, Broiling, Shallow Frying In A Small Quantity Of Oil Or Deep-Frying In Plenty Of Oil. They Are Good For Water Based Cooking Like Poaching And Boiling</li>
<li>Better heat transfer for faster cooking; non appliance </li>
<li>Cook various south Indian delicacies or delicious meat curries regularly to keep your family happy and healthy </li>
<li>The sturdy hard iron base allows faster and even heating. This saves gas and reduces the total time of cooking.</li>
<li>Easy to clean. How to Use: Wash well before use. Keep it dry after usage. After use, wash it well with warm soap, lemon, water, or dishwashing powder.</li>
<li>This iron Kadai is good for health, so this is must-have cookware in your kitchen for healthy cooking.</li>
</ol>

Abizona Silver Iron Kadai Deep Frying Kadai Loha Kadhai for Cooking Lokhand Traditional Iron Kadai with Golden Handles